Zoes Kitchen Chicken Salad Recipe
Zoes Kitchen Chicken Salad is a delicious and refreshing dish that is perfect for a light lunch or dinner. Made with tender chicken, crunchy vegetables, and a creamy dressing, this salad is both satisfying and healthy.
Prep Time: 15 minutes Cook Time: 20 minutesIngredients:
- 2 boneless, skinless chicken breasts
- 1/2 cup diced celery
- 1/2 cup diced red onion
- 1/2 cup diced red bell pepper
- 1/4 cup chopped fresh parsley
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions: How to Cook Zoes Kitchen Chicken Salad
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper, then place them on a baking sheet. Bake for 20 minutes or until cooked through. Let the chicken cool, then dice into small pieces.
- In a large bowl, combine the diced chicken, celery, red onion, red bell pepper, and parsley.
- In a small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Pour the dressing over the chicken and vegetable mixture, and toss until everything is well coated.
- Chill the chicken salad in the refrigerator for at least 30 minutes before serving.
- Enjoy your homemade Zoes Kitchen Chicken Salad!