Yayas Chicken Recipe


Yaya's Chicken Recipe is a delicious and flavorful dish that will surely satisfy your taste buds. This recipe is perfect for any occasion and can be enjoyed by the whole family. With a combination of aromatic spices and tender chicken, this dish is a crowd-pleaser. The prep time for this recipe is 15 minutes and the cook time is 45 minutes.


  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup chicken broth
  • 1/4 cup lemon juice
  • 1/4 cup chopped fresh parsley


  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add the diced onion and minced garlic to the skillet and sauté until they become translucent.
  4. Season the chicken breasts with paprika, cumin, dried oregano, salt, and black pepper.
  5. Push the onion and garlic to one side of the skillet and add the seasoned chicken breasts to the other side.
  6. Cook the chicken breasts for about 5 minutes on each side, or until they are browned.
  7. Pour the chicken broth and lemon juice into the skillet.
  8. Bring the mixture to a simmer and then transfer the skillet to the preheated oven.
  9. Bake the chicken for 30-35 minutes, or until it is cooked through and reaches an internal temperature of 165°F (74°C).
  10. Remove the skillet from the oven and let the chicken rest for a few minutes.
  11. Garnish with chopped