Whole Foods Blackened Chicken Salad Recipe

Whole Foods Blackened Chicken Salad is a delicious and flavorful dish that combines tender blackened chicken with crisp vegetables and a zesty dressing. This salad is perfect for a light and satisfying meal any time of the year.

Ingredients:

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 tablespoon blackening seasoning
• 6 cups mixed salad greens
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 1/2 cup crumbled feta cheese
• 1/4 cup sliced almonds
• 1/4 cup balsamic vinaigrette dressing

Instructions: How to Cook Whole Foods Blackened Chicken Salad

1. Preheat a grill or grill pan over medium-high heat.
2. Brush the chicken breasts with olive oil and sprinkle the blackening seasoning evenly on both sides.
3. Grill the chicken for about 6-7 minutes per side, or until cooked through and nicely charred. Remove from heat and let rest for 5 minutes before slicing.
4. In a large bowl, combine the salad greens, cherry tomatoes, red onion, feta cheese, and sliced almonds.
5. Top the salad with the sliced blackened chicken.
6. Drizzle the balsamic vinaigrette dressing over the salad and toss gently to combine.
7. Serve the Whole Foods Blackened Chicken Salad immediately and enjoy!