Waffle House Grilled Chicken Recipe
The Waffle House Grilled Chicken is a delicious and flavorful dish that is perfect for any occasion. This recipe combines tender chicken breasts with a savory marinade, resulting in a juicy and mouthwatering meal. With a prep time of 10 minutes and a cook time of 15 minutes, you can have this delectable dish on the table in no time.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- In a bowl, whisk together the olive oil, lemon juice, soy sauce, minced garlic, dried oregano, salt, and black pepper.
- Place the chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 1 hour, allowing the flavors to meld.
- Preheat your grill to medium-high heat.
- Remove the chicken breasts from the marinade, discarding any excess marinade.
- Grill the chicken breasts for about 6-8 minutes per side, or until they reach an internal temperature of 165°F (74°C).
- Remove the chicken from the grill and let it rest for a few minutes before serving.
- Serve the Waffle House Grilled Chicken with your favorite sides and enjoy!
