Tiger Sauce Recipes Chicken


Tiger sauce chicken is a delicious and flavorful dish that combines the tangy and spicy flavors of tiger sauce with tender and juicy chicken. This dish is perfect for those who enjoy a little kick in their meals. With a prep time of 10 minutes and a cook time of 25 minutes, you can have this mouthwatering dish on your table in no time.


  • 4 boneless, skinless chicken breasts
  • 1/2 cup tiger sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt


  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, mix together the tiger sauce, soy sauce, honey, olive oil, garlic powder, black pepper, and salt.
  3. Place the chicken breasts in a baking dish and pour the sauce mixture over them, making sure to coat each piece evenly.
  4. Cover the baking dish with foil and let it marinate in the refrigerator for at least 30 minutes.
  5. Once marinated, remove the foil and bake the chicken in the preheated oven for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  6. Remove the chicken from the oven and let it rest for a few minutes before serving.
  7. Serve the tiger sauce chicken with your favorite side dishes and enjoy!