Tiger Sauce Chicken Recipe

by Live to Cook

Tiger Sauce Chicken is a delicious and flavorful dish that combines the tangy and spicy flavors of tiger sauce with tender chicken. This dish is perfect for those who enjoy a bit of heat in their meals. The marinade infuses the chicken with a bold and zesty flavor that will leave your taste buds wanting more.

Prep Time: 15 minutes Cook Time: 25 minutes

Ingredients:

4 boneless, skinless chicken breasts
1/2 cup tiger sauce
2 tablespoons soy sauce
2 cloves garlic, minced
1 tablespoon honey
1 teaspoon paprika
Salt and pepper to taste
Chopped fresh parsley for garnish

Instructions: How to Cook Tiger Sauce Chicken

In a small bowl, whisk together the tiger sauce, soy sauce, minced garlic, honey, paprika, salt, and pepper.
Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Make sure the chicken is well coated. Marinate in the refrigerator for at least 1 hour, or overnight for best results.
Preheat the grill or a grill pan over medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
Grill the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
Remove the chicken from the grill and let it rest for a few minutes before slicing. Garnish with chopped fresh parsley and serve hot.

Enjoy this Tiger Sauce Chicken with your favorite side dishes for a delicious and satisfying meal!