Tenderloin Steak Tips Recipe

Tenderloin steak tips are a delicious and tender dish that is perfect for a special meal or gathering. These steak tips are marinated in a flavorful blend of herbs and spices, then quickly seared to perfection. Serve them with your favorite sides for a complete and satisfying meal.

Ingredients:

• 1 lb tenderloin steak tips
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon Worcestershire sauce
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon paprika
• Salt and pepper to taste

Instructions: How to Cook Tenderloin Steak Tips

1. In a small bowl, mix together the minced garlic, soy sauce, Worcestershire sauce, olive oil, thyme, paprika, salt, and pepper.
2. Place the tenderloin steak tips in a resealable plastic bag or shallow dish, and pour the marinade over the steak tips. Make sure the steak tips are well coated in the marinade. Marinate in the refrigerator for at least 1 hour, or overnight for best results.
3. Heat a skillet or grill pan over medium-high heat. Remove the steak tips from the marinade and discard the excess marinade.
4. Place the steak tips in the hot skillet and cook for 3-4 minutes on each side, or until they reach your desired level of doneness.
5. Remove the steak tips from the skillet and let them rest for a few minutes before serving.
6. Serve the tenderloin steak tips with your favorite sides and enjoy!