Stouffer’S Escalloped Chicken And Noodles Recipe

Stouffer's Escalloped Chicken and Noodles is a comforting and delicious dish that combines tender chicken, creamy sauce, and hearty noodles. This recipe is perfect for a cozy family dinner or a simple weeknight meal. The creamy sauce and tender chicken pair perfectly with the comforting noodles, making it a satisfying and flavorful dish.

Ingredients:

• 1 package Stouffer's Escalloped Chicken and Noodles
• 1 cup shredded cheddar cheese
• 1/2 cup breadcrumbs
• 2 tablespoons butter, melted

Instructions: How to Cook Stouffer'S Escalloped Chicken And Noodles

1. Preheat your oven to 375°F (190°C).
2. Remove the Stouffer's Escalloped Chicken and Noodles from the package and place it in a baking dish.
3. Sprinkle the shredded cheddar cheese over the top of the dish.
4. In a small bowl, mix together the breadcrumbs and melted butter.
5. Sprinkle the breadcrumb mixture over the top of the cheese.
6. Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
7. Remove the foil and bake for an additional 15 minutes, or until the top is golden brown and the dish is heated through.
8. Let the dish cool for a few minutes before serving.
9. Enjoy your delicious Stouffer's Escalloped Chicken and Noodles!