Souped Up Recipes Sesame Chicken

Souped Up Recipes Sesame Chicken is a delicious and flavorful dish that combines tender chicken with a sweet and savory sesame sauce. This dish is perfect for a quick and easy weeknight dinner that the whole family will love.

Prep Time: 15 minutes Cook Time: 15 minutes

Ingredients:

• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• 1 teaspoon ginger, minced
• 1/4 cup honey
• 2 tablespoons cornstarch
• 1/4 cup water
• 2 tablespoons sesame seeds
• 2 green onions, sliced
• Cooked white rice, for serving

Instructions: How to Cook Souped Up Sesame Chicken

1. In a bowl, combine soy sauce, rice vinegar, sesame oil, garlic, ginger, and honey. Add the chicken pieces and marinate for at least 10 minutes.
2. In a small bowl, mix cornstarch and water to create a slurry.
3. Heat a large skillet over medium-high heat. Add the marinated chicken and cook until browned and cooked through, about 5-7 minutes.
4. Pour in the cornstarch slurry and stir until the sauce thickens, about 1-2 minutes.
5. Sprinkle sesame seeds and green onions over the chicken and stir to combine.
6. Serve the sesame chicken over cooked white rice and enjoy!

This Souped Up Recipes Sesame Chicken is sure to become a favorite in your household with its delicious flavors and simple preparation.