Smoked Chicken Recipes Pasta

Smoked Chicken Pasta is a delicious and flavorful dish that combines the smokiness of chicken with the richness of pasta. This recipe is perfect for a cozy dinner at home or for entertaining guests. The smoky flavor of the chicken adds a unique twist to the classic pasta dish.

Prep Time: 15 minutes Cook Time: 30 minutes

Ingredients:

• 8 oz smoked chicken breast, shredded
• 8 oz penne pasta
• 2 tablespoons olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 can (14 oz) diced tomatoes
• 1/2 cup chicken broth
• 1 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes
• Salt and pepper to taste
• Grated Parmesan cheese for garnish

Instructions: How to Cook Smoked Chicken Pasta

1. Cook the penne pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened, about 3-4 minutes.
3. Add the shredded smoked chicken to the skillet and cook for another 2-3 minutes, until heated through.
4. Pour in the diced tomatoes and chicken broth. Stir in the dried oregano, red pepper flakes, salt, and pepper. Simmer for 10-15 minutes, allowing the flavors to meld together.
5. Add the cooked penne pasta to the skillet and toss to combine, ensuring the pasta is well coated with the sauce.
6. Remove from heat and serve the smoked chicken pasta hot, garnished with grated Parmesan cheese.

Enjoy this delicious Smoked Chicken Pasta with a side of garlic bread and a fresh green salad for a complete meal that will satisfy your taste buds!