Smoked Chicken Pasta Recipe
Chicken Salad Chick Potato Soup is a delicious and comforting dish that is perfect for those chilly days. This creamy and flavorful soup is made with tender potatoes, savory chicken broth, and a blend of spices. It is the ultimate comfort food that will warm you up from the inside out.Prep Time: 15 minutes Cook Time: 30 minutes
- 4 medium potatoes, peeled and diced
- 1 small onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- In a large pot, heat some oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent.
- Add the diced potatoes to the pot and stir well to coat them with the onion and garlic mixture.
- Pour in the chicken broth and bring it to a boil. Reduce the heat to low and let it simmer for about 20 minutes, or until the potatoes are tender.
- Using a potato masher or immersion blender, partially mash the potatoes to thicken the soup. Leave some chunks for texture.
- Pour in the heavy cream and stir well. Add the dried thyme, dried rosemary, salt, and black pepper. Simmer for an additional 10 minutes.
- Remove the pot from the heat and stir in the chopped fresh parsley.
- Serve the Chicken Salad Chick Potato Soup hot and garnish with additional parsley if desired.
Enjoy this comforting and delicious soup on its own or pair it with a side salad or crusty bread for a complete meal. It's the perfect dish to warm you up on a cold day!