Slow Cooker Chicken Sausage Recipes

Slow cooker chicken sausage recipes are a delicious and convenient option for busy weeknights. With minimal prep time and a long cook time, the flavors of the chicken and sausage meld together to create a hearty and satisfying dish. This recipe is perfect for those who want a flavorful meal without spending hours in the kitchen.

Ingredients:

• 4 chicken sausages
• 1 onion, sliced
• 2 bell peppers, sliced
• 2 cloves of garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Place the sliced onions and bell peppers at the bottom of the slow cooker.
2. Add the minced garlic on top of the vegetables.
3. Arrange the chicken sausages on top of the vegetables and garlic.
4. In a separate bowl, mix together the diced tomatoes, dried oregano, dried basil, salt, and black pepper.
5. Pour the tomato mixture over the sausages and vegetables in the slow cooker.
6. Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours.
7. Once cooked, remove the sausages from the slow cooker and slice them into bite-sized pieces.
8. Return the sliced sausages to the slow cooker and stir to combine with the vegetables and sauce.
9. Serve the slow cooker chicken sausage dish hot with your choice of sides, such as rice or pasta.