Slap Ya Mama Seasoning Chicken Recipes

Slap Ya Mama Seasoning is a versatile and flavorful Cajun seasoning blend that adds a kick to any dish. This Slap Ya Mama Seasoning Chicken recipe is a delicious and easy way to enjoy the bold flavors of Cajun cuisine. The combination of the zesty seasoning with tender chicken creates a mouthwatering dish that is sure to impress your family and friends.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons Slap Ya Mama Seasoning
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• Salt and pepper to taste

Instructions: How to Cook Slap Ya Mama Seasoning Chicken

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the Slap Ya Mama Seasoning, garlic powder, onion powder, paprika, salt, and pepper.
3. Season both sides of the chicken breasts with the seasoning mixture, ensuring they are evenly coated.
4. Heat olive oil in a large oven-safe skillet over medium-high heat.
5. Add the seasoned chicken breasts to the skillet and cook for 3-4 minutes on each side, or until golden brown.
6. Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
7. Remove the skillet from the oven and let the chicken rest for a few minutes before serving.
8. Slice the chicken and serve hot with your favorite sides. Enjoy your flavorful Slap Ya Mama Seasoning Chicken!