Royal Farms Chicken Recipe

Indulge in the rich and flavorful Royal Farms Chicken Recipe, a dish fit for royalty. This dish features succulent chicken marinated in a blend of aromatic spices and herbs, then roasted to perfection. Serve this dish at your next gathering and impress your guests with its exquisite taste.

Ingredients:

• 1 whole chicken, about 4-5 pounds
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 lemon, sliced

Instructions: How to Cook Royal Farms Chicken

1. Preheat the oven to 375°F (190°C).
2. Rinse the chicken inside and out, then pat dry with paper towels.
3. In a small bowl, mix together the olive oil, minced garlic, paprika, thyme, rosemary, salt, and black pepper to create a marinade.
4. Rub the marinade all over the chicken, making sure to coat it evenly.
5. Place the lemon slices inside the chicken cavity.
6. Place the chicken in a roasting pan and roast in the preheated oven for about 1 hour, or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.
7. Remove the chicken from the oven and let it rest for 10 minutes before carving.
8. Serve the Royal Farms Chicken hot with your favorite sides and enjoy!