Recipe For Pf Chang’S Spicy Chicken

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P.F. Chang's Spicy Chicken is a delicious and flavorful dish that combines tender chicken with a spicy and savory sauce. This recipe is sure to satisfy your craving for Asian-inspired cuisine with a kick!

Prep Time: 15 minutes Cook Time: 15 minutes

Ingredients:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 1/4 cup vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1/2 teaspoon red pepper flakes
  • 1/4 cup hoisin sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon Sriracha sauce
  • 1/4 cup water
  • 2 green onions, sliced
  • Sesame seeds for garnish

Instructions: How to Cook Pf Chang'S Spicy Chicken

  1. In a bowl, combine the soy sauce and cornstarch. Add the chicken pieces and toss to coat. Let marinate for 10 minutes.
  2. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove chicken from the skillet and set aside.
  3. In the same skillet, add garlic, ginger, and red pepper flakes. Cook for 1-2 minutes until fragrant.
  4. Stir in hoisin sauce, rice vinegar, Sriracha sauce, and water. Bring to a simmer and cook for 2-3 minutes.
  5. Return the cooked chicken to the skillet and toss to coat in the sauce. Cook for an additional 2-3 minutes.
  6. Remove from heat and garnish with sliced green onions and sesame seeds.
  7. Serve hot over steamed rice or noodles. Enjoy your homemade P.F. Chang's Spicy Chicken!
Recipe For Pf Chang'S Spicy Chicken