Rana Chicken And Roasted Garlic Ravioli Recipes
Indulge in the rich flavors of Rana Chicken and Roasted Garlic Ravioli, a delicious dish that combines tender chicken with the savory taste of roasted garlic. This recipe is sure to impress your family and friends with its gourmet taste and elegant presentation.
Prep Time: 15 minutes Cook Time: 10 minutesIngredients:
- 1 package of Rana Chicken and Roasted Garlic Ravioli
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1/2 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions: How to Cook Rana Chicken And Roasted Garlic Ravioli
- Bring a large pot of salted water to a boil.
- While the water is heating up, heat olive oil in a large skillet over medium heat.
- Add minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
- Once the water is boiling, add the Rana Chicken and Roasted Garlic Ravioli and cook according to package instructions (usually 4-5 minutes).
- While the ravioli is cooking, pour the heavy cream into the skillet with the garlic and bring to a simmer.
- Stir in the grated Parmesan cheese until melted and season with salt and pepper to taste.
- Once the ravioli is cooked, drain and add it to the skillet with the creamy garlic sauce. Toss gently to coat the ravioli evenly.
- Serve the Rana Chicken and Roasted Garlic Ravioli hot, garnished with chopped fresh parsley.
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