Publix Recipes Chicken

Publix Recipes Chicken is a delicious and flavorful dish that is perfect for a family dinner or a gathering with friends. This recipe features tender chicken breasts cooked to perfection and coated in a savory sauce that is sure to impress your guests.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons olive oil
• 1/2 cup chicken broth
• 1/4 cup white wine
• 2 cloves garlic, minced
• 1 teaspoon dried thyme
• 1/2 cup heavy cream
• 2 tablespoons chopped fresh parsley

Instructions: How to Cook Publix Chicken

1. In a shallow dish, combine the flour, salt, and pepper. Dredge the chicken breasts in the flour mixture, shaking off any excess.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook until golden brown on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the chicken broth, white wine, garlic, and thyme. Bring to a simmer and cook for 2-3 minutes, scraping up any browned bits from the bottom of the skillet.
4. Return the chicken breasts to the skillet and simmer for another 5-7 minutes, or until the chicken is cooked through.
5. Stir in the heavy cream and cook for an additional 2-3 minutes, until the sauce has thickened slightly.
6. Sprinkle with chopped parsley before serving. Enjoy your delicious Publix Recipes Chicken!