Publix Chicken Tender Recipe
Publix Chicken Tender Recipe is a delicious and crispy dish that is perfect for a quick and easy meal. These chicken tenders are seasoned to perfection and fried to a golden brown crispiness, making them a favorite among both kids and adults.
Prep Time: 15 minutes Cook Time: 15 minutesIngredients:
- 1 lb chicken tenders
- 1 cup all-purpose flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 eggs
- 2 tbsp milk
- 1 cup breadcrumbs
- Vegetable oil for frying
Instructions: How to Cook Publix Chicken Tender
- In a shallow dish, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
- In another shallow dish, whisk together the eggs and milk.
- Place the breadcrumbs in a third shallow dish.
- Dredge each chicken tender in the seasoned flour mixture, then dip into the egg mixture, and finally coat with breadcrumbs, pressing gently to adhere.
- Heat vegetable oil in a large skillet over medium-high heat.
- Fry the chicken tenders in batches for about 3-4 minutes per side, or until golden brown and cooked through.
- Remove the chicken tenders from the skillet and place them on a paper towel-lined plate to drain any excess oil.
- Serve the Publix Chicken Tenders hot with your favorite dipping sauce and enjoy!