Ponderosa Chicken Wing Recipe

Ponderosa Chicken Wings are a delicious and flavorful dish that is perfect for any occasion. These wings are marinated in a savory blend of spices and then baked to perfection, resulting in tender and juicy chicken with a crispy exterior.

Ingredients:

• 2 lbs chicken wings
• 1/4 cup soy sauce
• 2 tablespoons honey
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions: How to Cook Ponderosa Chicken Wing

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, mix together soy sauce, honey, minced garlic, paprika, cayenne pepper, salt, and pepper.
3. Add the chicken wings to the bowl and toss to coat them evenly with the marinade. Let them marinate for at least 30 minutes in the refrigerator.
4. Place the marinated chicken wings on a baking sheet lined with parchment paper.
5. Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through cooking, until they are golden brown and crispy.
6. Remove the wings from the oven and let them rest for a few minutes before serving.
7. Garnish with chopped parsley and serve hot. Enjoy your delicious Ponderosa Chicken Wings!