Pineapple Sage Recipes Chicken

Pineapple sage chicken is a delicious and flavorful dish that combines the sweetness of pineapple with the aromatic taste of sage. This recipe is perfect for a quick and easy weeknight dinner, as it requires minimal prep time and cook time.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup pineapple juice
• 2 tablespoons soy sauce
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 tablespoon fresh pineapple sage, chopped
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. In a bowl, combine the pineapple juice, soy sauce, olive oil, minced garlic, chopped pineapple sage, salt, and black pepper. Mix well.
2. Place the chicken breasts in a shallow dish and pour the marinade over them. Make sure the chicken is well coated. Cover the dish and refrigerate for at least 30 minutes, or overnight for best results.
3. Preheat your grill or grill pan over medium-high heat.
4. Remove the chicken from the marinade and discard the excess marinade.
5. Grill the chicken for about 6-8 minutes per side, or until cooked through and no longer pink in the center. The internal temperature should reach 165°F (74°C).
6. Remove the chicken from the grill and let it rest for a few minutes before serving.
7. Serve the pineapple sage chicken with your favorite side dishes and enjoy!