Pf Chang’S Chicken Lo Mein Recipe

Chicken Lo Mein is a popular Chinese-American dish that features tender noodles, savory chicken, and crisp vegetables all tossed in a delicious sauce. This homemade version of PF Chang's Chicken Lo Mein is easy to make and full of flavor!

Ingredients:

• 8 oz lo mein noodles
• 1 lb chicken breast, thinly sliced
• 2 tablespoons vegetable oil
• 2 cloves garlic, minced
• 1 red bell pepper, thinly sliced
• 1 cup snow peas
• 1 cup shredded cabbage
• 3 green onions, sliced
• 1/4 cup soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon hoisin sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon sugar
• Salt and pepper to taste

Instructions: How to Cook Pf Chang'S Chicken Lo Mein

1. Cook the lo mein noodles according to package instructions. Drain and set aside.
2. In a small bowl, mix together soy sauce, oyster sauce, hoisin sauce, sesame oil, and sugar. Set aside.
3. Heat vegetable oil in a large wok or skillet over high heat. Add the chicken and stir-fry until cooked through. Remove from the wok and set aside.
4. In the same wok, add garlic, bell pepper, snow peas, and cabbage. Stir-fry for 2-3 minutes until vegetables are tender-crisp.
5. Return the chicken to the wok. Add the cooked noodles and the sauce mixture. Toss everything together until well combined and heated through.
6. Season with salt and pepper to taste. Stir in sliced green onions.
7. Remove from heat and serve hot. Enjoy your homemade PF Chang's Chicken Lo Mein!