Pf Chang Honey Chicken Recipe


The PF Chang's Honey Chicken is a delicious and flavorful dish that combines the perfect balance of sweet and savory flavors. This recipe is a great way to recreate the popular PF Chang's dish in the comfort of your own home. With a prep time of 15 minutes and a cook time of 20 minutes, you can have this mouthwatering dish on your table in no time.


  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 tablespoons rice vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/4 teaspoon red pepper flakes (optional)
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 2 tablespoons vegetable oil
  • Sesame seeds, for garnish
  • Green onions, chopped, for garnish


  1. In a small bowl, whisk together soy sauce, honey, rice vinegar, minced garlic, grated ginger, and red pepper flakes (if using). Set aside.
  2. In a separate bowl, mix cornstarch and water until well combined to create a slurry.
  3. Heat vegetable oil in a large skillet or wok over medium-high heat.
  4. Add chicken pieces to the skillet and cook until browned and cooked through, about 5-7 minutes.
  5. Reduce heat to medium and pour the sauce mixture over the cooked chicken.
  6. Stir in the cornstarch slurry and continue cooking for an additional 2-3 minutes, or until the sauce has thickened.
  7. Remove from heat and garnish with sesame seeds and chopped green onions.
  8. Serve hot with steamed rice or noodles.

Enjoy the delicious PF Chang's Honey Chicken with its sticky and flavorful sauce that will leave you craving for more!