Perdue Frozen Chicken Wings Recipes


Perdue frozen chicken wings are a delicious and convenient option for a quick and easy meal. With their crispy skin and tender meat, these wings are sure to be a hit at any gathering or as a tasty snack. The prep time for this recipe is minimal, and the cook time is approximately 30 minutes, making it perfect for busy weeknights or last-minute get-togethers.

Prep Time: 5 minutes Cook Time: 30 minutes


  • 1 bag of Perdue frozen chicken wings
  • 1 tablespoon of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1/2 cup of your favorite barbecue sauce


  1. Preheat your oven to 400°F (200°C).
  2. Place the frozen chicken wings on a baking sheet lined with aluminum foil.
  3. Drizzle the wings with olive oil and sprinkle them with salt, black pepper, garlic powder, and paprika. Use your hands to toss the wings, ensuring they are evenly coated with the seasonings.
  4. Place the baking sheet in the preheated oven and bake for 25-30 minutes, or until the wings are golden brown and crispy.
  5. While the wings are baking, heat the barbecue sauce in a small saucepan over low heat, stirring occasionally.
  6. Once the wings are cooked, remove them from the oven and transfer them to a large bowl.
  7. Pour the heated barbecue sauce over the wings and toss them gently to coat them evenly.
  8. Serve the Perdue frozen chicken wings hot and enjoy!