Pasta Roni Recipes With Chicken
Pasta Roni Recipes With Chicken is a delicious and easy-to-make dish that combines the flavors of tender chicken and creamy pasta. This recipe is perfect for a quick weeknight dinner or a cozy weekend meal. The creamy sauce pairs perfectly with the tender chicken, creating a comforting and satisfying dish.
Prep time: 10 minutes Cook time: 20 minutesIngredients:
- 1 box of Pasta Roni (any flavor of your choice)
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 small onion, diced
- 2 cloves of garlic, minced
- 1 cup chicken broth
- 1 cup milk
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions: How to Cook Pasta Roni With Chicken
- Heat olive oil in a large skillet over medium heat. Add the diced onion and cook until translucent, about 3-4 minutes.
- Add the minced garlic and chicken pieces to the skillet. Cook until the chicken is browned on all sides, about 5-6 minutes.
- Stir in the Pasta Roni pasta and seasoning mix from the box. Cook for 1-2 minutes to toast the pasta slightly.
- Pour in the chicken broth and milk. Bring to a simmer, then reduce heat to low and cover. Cook for 12-15 minutes, stirring occasionally, until the pasta is cooked through and the sauce has thickened.
- Season with salt and pepper to taste. Garnish with chopped parsley before serving.
- Enjoy your delicious Pasta Roni Recipes With Chicken!