Orange Chicken Parmesan Recipe
Orange chicken parmesan is a delicious and flavorful dish that combines the tangy taste of orange with the savory goodness of chicken and parmesan cheese. This recipe is perfect for a weeknight dinner or a special occasion. The prep time for this dish is approximately 15 minutes, and the cook time is approximately 25 minutes.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 cup vegetable oil
- 1 cup orange juice
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon cornstarch
- 1/4 cup grated parmesan cheese
- 2 tablespoons chopped fresh parsley
Instructions:
- Preheat your oven to 375°F (190°C).
- In a shallow dish, combine the flour, salt, black pepper, garlic powder, and paprika.
- Dredge each chicken breast in the flour mixture, making sure to coat both sides evenly.
- In a large skillet, heat the vegetable oil over medium-high heat.
- Add the chicken breasts to the skillet and cook for about 3-4 minutes on each side, or until golden brown.
- Transfer the chicken breasts to a baking dish and set aside.
- In a small saucepan, combine the orange juice, honey, soy sauce, and cornstarch.
- Cook the sauce over medium heat, stirring constantly, until it thickens and becomes glossy.
- Pour the sauce over the chicken breasts in the baking dish.
- Sprinkle the grated parmesan cheese over the top of the chicken.
- Bake the chicken in