Orange Chicken Parmesan Recipe


Orange chicken parmesan is a delicious and flavorful dish that combines the tangy taste of orange with the savory goodness of chicken and parmesan cheese. This recipe is perfect for a weeknight dinner or a special occasion. The prep time for this dish is approximately 15 minutes, and the cook time is approximately 25 minutes.


  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/4 cup vegetable oil
  • 1 cup orange juice
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon cornstarch
  • 1/4 cup grated parmesan cheese
  • 2 tablespoons chopped fresh parsley


  1. Preheat your oven to 375°F (190°C).
  2. In a shallow dish, combine the flour, salt, black pepper, garlic powder, and paprika.
  3. Dredge each chicken breast in the flour mixture, making sure to coat both sides evenly.
  4. In a large skillet, heat the vegetable oil over medium-high heat.
  5. Add the chicken breasts to the skillet and cook for about 3-4 minutes on each side, or until golden brown.
  6. Transfer the chicken breasts to a baking dish and set aside.
  7. In a small saucepan, combine the orange juice, honey, soy sauce, and cornstarch.
  8. Cook the sauce over medium heat, stirring constantly, until it thickens and becomes glossy.
  9. Pour the sauce over the chicken breasts in the baking dish.
  10. Sprinkle the grated parmesan cheese over the top of the chicken.
  11. Bake the chicken in