Noodles And Company Parmesan Crusted Chicken Recipe

Noodles And Company Parmesan Crusted Chicken is a delicious and savory dish that combines tender chicken with a crispy parmesan crust. This recipe is perfect for a cozy dinner at home or a special gathering with friends and family.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup grated Parmesan cheese
• 1/2 cup breadcrumbs
• 1/4 cup all-purpose flour
• 2 eggs, beaten
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons olive oil

Instructions: How to Cook Noodles And Company Parmesan Crusted Chicken

1. Preheat the oven to 400°F (200°C).
2. In a shallow dish, mix together the Parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
3. Place the flour in another shallow dish.
4. Dredge each chicken breast in the flour, shaking off any excess.
5. Dip the chicken into the beaten eggs, allowing any excess to drip off.
6. Coat the chicken in the Parmesan mixture, pressing gently to adhere.
7. Heat olive oil in a large oven-safe skillet over medium-high heat.
8. Add the chicken breasts to the skillet and cook for 3-4 minutes per side, until golden brown.
9. Transfer the skillet to the preheated oven and bake for an additional 15-20 minutes, or until the chicken is cooked through and the crust is crispy.
10. Remove from the oven and let the chicken rest for a few minutes before serving.
11. Serve the Parmesan crusted chicken with your favorite side dishes and enjoy!