Mike’S Hot Honey Chicken Recipe
Mike's Hot Honey Chicken is a delicious and spicy dish that combines the sweetness of honey with the heat of hot sauce. This recipe is perfect for those who love a little kick in their meals. The chicken is coated in a sticky and flavorful sauce that will leave you wanting more. With a prep time of 10 minutes and a cook time of 25 minutes, this recipe is quick and easy to make.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 cup hot sauce
- 1/4 cup honey
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions:
- In a shallow dish, mix together the flour, salt, black pepper, and paprika.
- Dredge the chicken breasts in the flour mixture, making sure to coat them evenly.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts to the skillet and cook for 4-5 minutes on each side, or until golden brown and cooked through.
- While the chicken is cooking, in a small saucepan, melt the butter over low heat.
- Stir in the hot sauce and honey until well combined.
- Once the chicken is cooked, pour the hot honey sauce over the chicken in the skillet.
- Turn the heat to low and simmer for 2-3 minutes, or until the sauce has thickened slightly.
- Remove the chicken from the skillet and serve hot.
- Garnish with chopped fresh parsley, if desired.
Enjoy this mouthwatering Mike's Hot Honey Chicken with a side of rice or roasted vegetables for