Mary’S Chicken Recipe

Mary's Chicken Recipe is a delicious and flavorful dish that is perfect for any occasion. This recipe combines tender chicken with a savory marinade, resulting in a mouthwatering meal that will leave everyone wanting more.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 cloves garlic, minced
• 1 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a small bowl, whisk together the olive oil, soy sauce, honey, minced garlic, dried thyme, salt, and black pepper.
2. Place the chicken breasts in a shallow dish and pour the marinade over them. Make sure each piece is coated evenly. Cover the dish and refrigerate for at least 1 hour, allowing the flavors to meld.
3. Preheat your grill or grill pan over medium-high heat.
4. Remove the chicken from the marinade, allowing any excess to drip off. Discard the remaining marinade.
5. Grill the chicken for about 6-8 minutes per side, or until the internal temperature reaches 165°F (74°C). The cooking time may vary depending on the thickness of the chicken breasts.
6. Once cooked, remove the chicken from the grill and let it rest for a few minutes before serving.
7. Serve the chicken hot with your favorite side dishes and enjoy!