Mama Laverne’S Chicken And Waffles Recipe

Mama Laverne's Chicken and Waffles is a classic Southern dish that combines the savory goodness of fried chicken with the sweet and fluffy waffles. This recipe is perfect for a comforting and indulgent meal that will satisfy all your cravings.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup buttermilk
• 1 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon cayenne pepper
• Salt and pepper to taste
• Vegetable oil for frying
• 2 cups waffle mix
• 1 1/2 cups water
• Maple syrup for serving

Instructions: How to Cook Mama Laverne'S Chicken And Waffles

1. Place the chicken breasts in a bowl and cover them with buttermilk. Let them marinate for at least 1 hour, or overnight for best results.
2. In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
3. Heat vegetable oil in a large skillet over medium-high heat.
4. Remove the chicken breasts from the buttermilk and dredge them in the seasoned flour mixture, making sure to coat them evenly.
5. Fry the chicken breasts in the hot oil until they are golden brown and cooked through, about 6-8 minutes per side. Remove from the skillet and let them rest on a paper towel-lined plate.
6. While the chicken is frying, prepare the waffles according to the package instructions.
7. Serve the crispy fried chicken on top of the fluffy waffles and drizzle with maple syrup. Enjoy Mama Laverne's Chicken and Waffles hot and fresh!