Macro Friendly Chicken Breast Recipes

Looking for a macro-friendly and delicious chicken breast recipe? Look no further! This recipe is packed with protein and flavor, making it a perfect option for those looking to maintain a balanced diet while enjoying a tasty meal.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• Salt and pepper to taste

Instructions: How to Cook Macro Friendly Chicken Breast

1. Preheat the oven to 400°F (200°C).
2. Place the chicken breasts on a cutting board and drizzle with olive oil. Season both sides with garlic powder, paprika, oregano, salt, and pepper.
3. Heat a non-stick skillet over medium-high heat. Once hot, add the chicken breasts and sear for 2-3 minutes on each side until golden brown.
4. Transfer the chicken breasts to a baking dish and bake in the preheated oven for 15-20 minutes, or until the internal temperature reaches 165°F (74°C).
5. Remove the chicken from the oven and let it rest for a few minutes before slicing and serving.
6. Enjoy your macro-friendly and flavorful chicken breasts with your favorite sides or salads!