Liquid Smoke Recipes For Chicken

Enhance the flavor of your chicken with this delicious Liquid Smoke Chicken recipe. The smoky aroma and taste will make this dish a favorite at your dinner table.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon liquid smoke
• 1/4 cup chicken broth

Instructions: How to Cook Liquid Smoke Chicken

1. Preheat the oven to 375°F (190°C).
2. In a small bowl, mix together the garlic, paprika, salt, pepper, liquid smoke, and olive oil.
3. Place the chicken breasts in a baking dish and rub the spice mixture over them, ensuring they are evenly coated.
4. Pour the chicken broth into the baking dish around the chicken breasts.
5. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
6. Remove the foil and broil the chicken for an additional 5 minutes to brown the top.
7. Serve the Liquid Smoke Chicken hot with your favorite sides and enjoy!