Krispy Krunchy Chicken Cajun Recipe


Krispy Krunchy Chicken is a delicious Cajun-inspired dish that is sure to satisfy your cravings. With its crispy exterior and juicy, flavorful meat, this recipe is a crowd-pleaser. The combination of spices and seasonings gives this chicken a unique and irresistible taste. Whether you're hosting a party or simply want to enjoy a tasty meal, this Krispy Krunchy Chicken recipe is a must-try!

Prep Time: 15 minutes
Cook Time: 25 minutes


  • 8 pieces of chicken (legs, thighs, or a combination)
  • 2 cups all-purpose flour
  • 2 tablespoons Cajun seasoning
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup buttermilk
  • Vegetable oil, for frying


  1. In a large bowl, combine the flour, Cajun seasoning, paprika, garlic powder, onion powder, salt, and black pepper. Mix well.
  2. Dip each piece of chicken into the buttermilk, allowing any excess to drip off.
  3. Coat the chicken in the seasoned flour mixture, pressing gently to adhere the coating to the chicken.
  4. Heat vegetable oil in a deep skillet or Dutch oven over medium-high heat.
  5. Carefully place the coated chicken pieces into the hot oil, skin side down.
  6. Fry the chicken for about 10-12 minutes per side, or until golden brown and cooked through.
  7. Remove the chicken from the oil and place it on a paper towel-lined plate to drain any excess oil.
  8. Serve the Krispy Krunchy Chicken hot and enjoy!

Now you can savor the crispy, flavorful goodness of Krispy Krunchy Chicken right at home. This Cajun-inspired recipe is perfect for any occasion and is sure