Knorr Chicken Tomato Bouillon Recipes
Knorr Chicken Tomato Bouillon is a delicious and flavorful dish that combines the rich taste of chicken with the tanginess of tomatoes. This recipe is perfect for a quick and easy weeknight dinner, and it can be enjoyed by the whole family. With a prep time of 10 minutes and a cook time of 30 minutes, you can have this tasty meal on the table in no time.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 can (14.5 oz) diced tomatoes
- 2 cups chicken broth
- 2 teaspoons Knorr Chicken Tomato Bouillon
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
- Season the chicken breasts with salt and pepper.
- In a large skillet, heat the olive oil over medium heat.
- Add the chicken breasts to the skillet and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
- In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent, about 5 minutes.
- Add the diced tomatoes, chicken broth, Knorr Chicken Tomato Bouillon, dried basil, and dried oregano to the skillet. Stir well to combine.
- Return the chicken breasts to the skillet and bring the mixture to a boil.
- Reduce the heat to low, cover the skillet, and simmer for 20 minutes or until the chicken is cooked through.
- Remove the chicken from the skillet and let it rest for a few minutes before slicing.
- Meanwhile, increase the heat to medium-high and cook the sauce until it thickens slightly, about 5 minutes.
- Serve the sliced chicken with the tomato sauce spooned