Knorr Chicken Tomato Bouillon Recipes


Knorr Chicken Tomato Bouillon is a delicious and flavorful dish that combines the rich taste of chicken with the tanginess of tomatoes. This recipe is perfect for a quick and easy weeknight dinner, and it can be enjoyed by the whole family. With a prep time of 10 minutes and a cook time of 30 minutes, you can have this tasty meal on the table in no time.


  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 2 cups chicken broth
  • 2 teaspoons Knorr Chicken Tomato Bouillon
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste


  1. Season the chicken breasts with salt and pepper.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add the chicken breasts to the skillet and cook until browned on both sides, about 5 minutes per side. Remove the chicken from the skillet and set aside.
  4. In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent, about 5 minutes.
  5. Add the diced tomatoes, chicken broth, Knorr Chicken Tomato Bouillon, dried basil, and dried oregano to the skillet. Stir well to combine.
  6. Return the chicken breasts to the skillet and bring the mixture to a boil.
  7. Reduce the heat to low, cover the skillet, and simmer for 20 minutes or until the chicken is cooked through.
  8. Remove the chicken from the skillet and let it rest for a few minutes before slicing.
  9. Meanwhile, increase the heat to medium-high and cook the sauce until it thickens slightly, about 5 minutes.
  10. Serve the sliced chicken with the tomato sauce spooned