Knorr Chicken Broccoli Alfredo Recipe


The Knorr Chicken Broccoli Alfredo recipe is a delicious and creamy dish that combines tender chicken, crisp broccoli, and a rich alfredo sauce. This recipe is perfect for a quick and easy weeknight dinner or a special occasion. With a prep time of 10 minutes and a cook time of 20 minutes, you can have this flavorful meal on the table in no time.


  • 2 boneless, skinless chicken breasts
  • 2 cups broccoli florets
  • 1 package Knorr Alfredo Pasta Sauce Mix
  • 1 cup milk
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil


  1. Season the chicken breasts with garlic powder and black pepper.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add the chicken breasts to the skillet and cook for 6-8 minutes per side, or until cooked through. Remove the chicken from the skillet and set aside.
  4. In the same skillet, add the broccoli florets and cook for 3-4 minutes, or until tender-crisp.
  5. In a separate saucepan, prepare the Knorr Alfredo Pasta Sauce Mix according to package instructions, using 1 cup of milk.
  6. Add the cooked chicken and broccoli to the saucepan with the alfredo sauce.
  7. Stir in the grated Parmesan cheese and cook for an additional 2-3 minutes, or until the cheese is melted and the sauce is heated through.
  8. Serve the Knorr Chicken Broccoli Alfredo over cooked pasta or rice, and enjoy!