Knorr Chicken Broccoli Alfredo Recipe
The Knorr Chicken Broccoli Alfredo recipe is a delicious and creamy dish that combines tender chicken, crisp broccoli, and a rich alfredo sauce. This recipe is perfect for a quick and easy weeknight dinner or a special occasion. With a prep time of 10 minutes and a cook time of 20 minutes, you can have this flavorful meal on the table in no time.
Ingredients:
- 2 boneless, skinless chicken breasts
- 2 cups broccoli florets
- 1 package Knorr Alfredo Pasta Sauce Mix
- 1 cup milk
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions:
- Season the chicken breasts with garlic powder and black pepper.
- In a large skillet, heat the olive oil over medium heat.
- Add the chicken breasts to the skillet and cook for 6-8 minutes per side, or until cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add the broccoli florets and cook for 3-4 minutes, or until tender-crisp.
- In a separate saucepan, prepare the Knorr Alfredo Pasta Sauce Mix according to package instructions, using 1 cup of milk.
- Add the cooked chicken and broccoli to the saucepan with the alfredo sauce.
- Stir in the grated Parmesan cheese and cook for an additional 2-3 minutes, or until the cheese is melted and the sauce is heated through.
- Serve the Knorr Chicken Broccoli Alfredo over cooked pasta or rice, and enjoy!