Knorr Chicken Broccoli Alfredo Recipe
Indulge in a creamy and flavorful Knorr Chicken Broccoli Alfredo dish that is sure to satisfy your cravings. This recipe combines tender chicken, vibrant broccoli, and rich Alfredo sauce for a comforting and delicious meal.
Prep time: 15 minutes Cook time: 25 minutesIngredients:
- 1 lb chicken breast, cut into bite-sized pieces
- 1 cup broccoli florets
- 1 package Knorr Alfredo Pasta Sauce Mix
- 1 1/2 cups milk
- 2 tbsp olive oil
- 1/2 tsp garlic powder
- Salt and pepper to taste
- 8 oz fettuccine pasta
- Grated Parmesan cheese for garnish
Instructions: How to Cook Knorr Chicken Broccoli Alfredo
- Cook the fettuccine pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the chicken pieces and season with garlic powder, salt, and pepper. Cook until the chicken is browned and cooked through.
- Add the broccoli florets to the skillet and cook for a few minutes until slightly tender.
- In a separate bowl, whisk together the Knorr Alfredo Pasta Sauce Mix and milk until well combined.
- Pour the Alfredo sauce mixture into the skillet with the chicken and broccoli. Stir well and let it simmer for a few minutes until the sauce thickens.
- Add the cooked fettuccine pasta to the skillet and toss to coat the pasta with the sauce.
- Remove from heat and serve the Knorr Chicken Broccoli Alfredo hot, garnished with grated Parmesan cheese.