Knorr Cheddar Broccoli Rice With Chicken Recipe

Kosher chicken recipes are a delicious and nutritious option for those who follow kosher dietary laws. This recipe for kosher chicken is easy to make and packed with flavor. With a prep time of 15 minutes and a cook time of 45 minutes, you can have a delicious kosher chicken dish on the table in no time.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried oregano

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, mix together the kosher salt, black pepper, garlic powder, paprika, dried thyme, and dried oregano.
3. Place the chicken breasts on a baking sheet lined with parchment paper.
4. Drizzle the olive oil over the chicken breasts, then sprinkle the spice mixture evenly over each breast, making sure to coat both sides.
5. Place the baking sheet in the preheated oven and bake for 40-45 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
6. Remove the chicken from the oven and let it rest for a few minutes before serving.
7. Serve the kosher chicken with your favorite side dishes and enjoy!