Kansas City Chicken Wings Recipe

Get ready to enjoy some finger-licking good Kansas City Chicken Wings! These wings are coated in a sweet and tangy barbecue sauce that will have you coming back for more. Perfect for game day or any casual gathering, these wings are sure to be a hit with your friends and family.

Ingredients:

• 2 lbs chicken wings
• 1 cup barbecue sauce
• 1/4 cup ketchup
• 2 tbsp brown sugar
• 2 tbsp apple cider vinegar
• 1 tsp Worcestershire sauce
• 1/2 tsp garlic powder
• Salt and pepper to taste

Instructions: How to Cook Kansas City Chicken Wings

1. Preheat your oven to 400°F (200°C).
2. Place the chicken wings on a baking sheet lined with parchment paper and season with salt and pepper.
3. Bake the wings in the preheated oven for 30 minutes, turning them halfway through cooking.
4. In a saucepan, combine the barbecue sauce, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, and garlic powder. Cook over medium heat, stirring occasionally, until the sauce is heated through and slightly thickened.
5. Remove the wings from the oven and brush them with the barbecue sauce mixture.
6. Return the wings to the oven and bake for an additional 15 minutes, or until the sauce is caramelized and sticky.
7. Remove the wings from the oven and let them cool slightly before serving.
8. Enjoy your delicious Kansas City Chicken Wings!