Johnny Carino’S Chicken Skilletini Recipe
Johnny Carino's Chicken Skilletini is a delicious Italian-inspired dish that features tender chicken, colorful bell peppers, and savory spices cooked in a flavorful sauce. This dish is perfect for a cozy dinner at home or for entertaining guests. The combination of flavors and textures in this dish will surely impress your family and friends!
Prep Time: 15 minutes Cook Time: 25 minutesIngredients:
- 4 boneless, skinless chicken breasts
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 2 tablespoons olive oil
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 small onion, sliced
- 3 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1/2 cup chicken broth
- 1 teaspoon Italian seasoning
- 1/4 teaspoon red pepper flakes (optional)
- 1/4 cup grated Parmesan cheese
- Fresh basil leaves, for garnish
Instructions: How to Cook Johnny Carino'S Chicken Skilletini
- Season the chicken breasts with salt, pepper, garlic powder, and paprika.
- In a large skillet, heat olive oil over medium-high heat.
- Add the seasoned chicken breasts to the skillet and cook for 5-6 minutes per side, or until browned and cooked through. Remove the chicken from the skillet and set aside.
- In the same skillet, add the sliced bell peppers, onion, and minced garlic. Cook for 3-4 minutes, or until the vegetables are slightly softened.
- Add the diced tomatoes, chicken broth, Italian seasoning, and red pepper flakes to the skillet. Stir to combine.
- Return the cooked chicken breasts to the skillet, nestling them into the vegetable mixture.
- Simmer the skilletini for 5-7 minutes, allowing the flavors to meld together.
- Sprinkle grated Parmesan cheese over the skilletini and garnish with fresh basil leaves.
- Serve the Chicken Skilletini hot, with crusty bread or pasta on the side.