Jidori Chicken Recipe

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Jidori Chicken Recipe

Nelson's Chicken is a delicious and flavorful dish that is perfect for any occasion. With its juicy and tender chicken, it is sure to be a crowd-pleaser. This recipe is easy to follow and will have you enjoying a mouthwatering meal in no time.

Prep Time: 15 minutes Cook Time: 45 minutes

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup melted butter

Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper.
  3. Dip each chicken breast into the melted butter, then coat it with the breadcrumb mixture, pressing gently to adhere.
  4. Place the coated chicken breasts on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 40-45 minutes, or until the chicken is cooked through and golden brown.
  6. Remove from the oven and let it rest for a few minutes before serving.
  7. Serve hot and enjoy!