Honey Habanero Chicken Recipe

This Honey Habanero Chicken recipe is a perfect balance of sweet and spicy flavors that will tantalize your taste buds. The combination of honey and habanero peppers creates a delicious glaze that coats the tender chicken, making it a mouthwatering dish that is sure to impress your family and friends.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup honey
• 2 habanero peppers, seeded and minced
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon olive oil
• Salt and pepper to taste
• Fresh cilantro, chopped (for garnish)

Instructions: How to Cook Honey Habanero Chicken

1. Preheat the oven to 375°F (190°C).
2. In a small bowl, whisk together the honey, minced habanero peppers, garlic, soy sauce, olive oil, salt, and pepper.
3. Place the chicken breasts in a baking dish and pour the honey habanero mixture over them, making sure to coat each piece evenly.
4. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
5. Remove the foil and baste the chicken with the sauce from the bottom of the dish.
6. Turn the oven to broil and cook for an additional 5 minutes, or until the chicken is golden brown and caramelized.
7. Remove from the oven and let the chicken rest for a few minutes before serving.
8. Garnish with chopped cilantro and serve hot. Enjoy your delicious Honey Habanero Chicken!