Hellmann’S Mayonnaise Chicken Wings Recipe


Introducing Hellmann's Mayonnaise Chicken Wings - a delicious and easy-to-make dish that will leave your taste buds craving for more! These chicken wings are coated in a creamy and tangy Hellmann's mayonnaise sauce, resulting in a crispy and flavorful bite. Perfect for parties, game nights, or simply as a tasty snack, these wings are sure to be a crowd-pleaser.

Prep Time: 10 minutes Cook Time: 30 minutes


  • 2 pounds chicken wings
  • 1 cup Hellmann's mayonnaise
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: chopped fresh parsley for garnish


  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, combine Hellmann's mayonnaise, lemon juice, minced garlic, paprika, salt, and black pepper. Mix well until all the ingredients are fully incorporated.
  3. Place the chicken wings in a large mixing bowl and pour the mayonnaise sauce over them. Toss the wings until they are evenly coated with the sauce.
  4. Line a baking sheet with parchment paper and arrange the coated chicken wings in a single layer.
  5. Bake the wings in the preheated oven for 25-30 minutes, or until they are golden brown and crispy.
  6. Remove the wings from the oven and let them cool for a few minutes.
  7. Garnish with chopped fresh parsley, if desired.
  8. Serve the Hellmann's Mayonnaise Chicken Wings hot and enjoy!

These wings are best enjoyed fresh out of the oven, but they can also be refrigerated and reheated later. Serve them with your favorite dipping sauce or enjoy them as they are. Get ready to indulge in a mouthwatering combination of flavors with every bite of