Ground Chicken Mushroom Recipes


Ground chicken mushroom recipes are a delicious and healthy option for any meal. This dish combines the flavors of ground chicken and mushrooms to create a savory and satisfying meal. With a prep time of 15 minutes and a cook time of 25 minutes, this recipe is quick and easy to make.


  • 1 pound ground chicken
  • 8 ounces mushrooms, sliced
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the diced onion and minced garlic to the skillet and sauté until the onion is translucent.
  3. Add the ground chicken to the skillet and cook until browned, breaking it up with a spoon as it cooks.
  4. Once the chicken is cooked, add the sliced mushrooms to the skillet and cook for an additional 5 minutes, or until the mushrooms are tender.
  5. Sprinkle the dried thyme, dried rosemary, salt, and black pepper over the chicken and mushroom mixture. Stir well to combine.
  6. Cover the skillet and let the mixture simmer for 10 minutes, allowing the flavors to meld together.
  7. Remove the skillet from the heat and serve the ground chicken mushroom mixture hot.