Ground Chicken Air Fryer Recipes

Ground chicken is a versatile and lean protein that can be used in a variety of dishes. This Ground Chicken Air Fryer recipe is a quick and easy way to enjoy a delicious and healthy meal. The air fryer helps to cook the ground chicken quickly and evenly, resulting in a crispy and flavorful dish.

Prep time: 10 minutes Cook time: 15 minutes

Ingredients:

• 1 lb ground chicken
• 1/2 onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon paprika
• 1 teaspoon cumin
• 1/2 teaspoon chili powder
• Salt and pepper to taste
• 1 tablespoon olive oil

Instructions: How to Cook Ground Chicken Air Fryer

1. Preheat the air fryer to 400°F (200°C).
2. In a mixing bowl, combine the ground chicken, chopped onion, minced garlic, paprika, cumin, chili powder, salt, and pepper. Mix well to combine all the ingredients.
3. Form the ground chicken mixture into small patties or meatballs, depending on your preference.
4. Brush the air fryer basket with olive oil to prevent sticking.
5. Place the ground chicken patties or meatballs in the air fryer basket in a single layer, making sure not to overcrowd the basket.
6. Cook in the air fryer for 12-15 minutes, flipping halfway through the cooking time, until the ground chicken is cooked through and crispy on the outside.
7. Once cooked, remove the ground chicken from the air fryer and serve hot with your favorite side dishes or sauces.

Enjoy this Ground Chicken Air Fryer recipe as a delicious and protein-packed meal that is perfect for lunch or dinner!