Great Harvest Chicken Salad Recipe
The Great Harvest Chicken Salad is a delicious and refreshing dish that is perfect for a light lunch or dinner. Made with tender chicken, crisp vegetables, and a tangy dressing, this salad is both healthy and satisfying. With a prep time of 15 minutes and a cook time of 20 minutes, you can have this flavorful salad ready to serve in no time.
Ingredients:
- 2 cups cooked chicken breast, shredded
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh parsley, chopped
- 1/4 cup feta cheese, crumbled
- 1/4 cup black olives, sliced
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the shredded chicken, cherry tomatoes, cucumber, red onion, parsley, feta cheese, and black olives.
- In a separate small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and pepper.
- Pour the dressing over the chicken and vegetable mixture, and toss until well coated.
- Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!