Great Harvest Chicken Salad Recipe


The Great Harvest Chicken Salad is a delicious and refreshing dish that is perfect for a light lunch or dinner. Made with tender chicken, crisp vegetables, and a tangy dressing, this salad is both healthy and satisfying. With a prep time of 15 minutes and a cook time of 20 minutes, you can have this flavorful salad ready to serve in no time.


  • 2 cups cooked chicken breast, shredded
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup black olives, sliced
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • Salt and pepper to taste


  1. In a large bowl, combine the shredded chicken, cherry tomatoes, cucumber, red onion, parsley, feta cheese, and black olives.
  2. In a separate small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, salt, and pepper.
  3. Pour the dressing over the chicken and vegetable mixture, and toss until well coated.
  4. Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
  5. Serve chilled and enjoy!