Fried Chicken Sliders Recipe


Fried Chicken Sliders Recipe

Garozzo's Chicken Spiedini is a delicious Italian dish that is perfect for any occasion. This recipe combines tender chicken, flavorful breadcrumbs, and a tangy lemon butter sauce to create a mouthwatering dish that will leave you wanting more. Whether you're hosting a dinner party or simply looking to impress your family, this recipe is sure to be a hit.

Prep Time: 20 minutes Cook Time: 15 minutes


  • 4 boneless, skinless chicken breasts
  • 1 cup Italian breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1/2 cup melted butter
  • 2 tablespoons lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Wooden skewers, soaked in water


  1. Preheat your grill to medium-high heat.
  2. In a shallow dish, combine the breadcrumbs, Parmesan cheese, parsley, and minced garlic.
  3. Pound the chicken breasts to an even thickness, then cut them into long, thin strips.
  4. Thread the chicken strips onto the soaked wooden skewers.
  5. In a separate bowl, mix together the melted butter, lemon juice, salt, and black pepper.
  6. Dip each chicken skewer into the butter mixture, making sure to coat it well.
  7. Roll the chicken skewers in the breadcrumb mixture, pressing gently to adhere the breadcrumbs.
  8. Place the coated chicken skewers on the preheated grill and cook for about 6-8 minutes per side, or until the chicken is cooked through and the breadcrumbs are golden brown.
  9. Remove the chicken skewers from the grill and let them rest for a few minutes.
  10. Serve the Garozzo's Chicken Spiedini hot with a side of lemon butter sauce for dipping.