Fish Breakfast Recipes
Start your day with a delicious and nutritious fish breakfast! This recipe combines the freshness of fish with the heartiness of breakfast staples for a satisfying morning meal.
Prep Time: 15 minutes Cook Time: 20 minutesIngredients:
- 2 fillets of your favorite white fish (such as cod or halibut)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 4 eggs
- 1/4 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped fresh parsley
- 1 tablespoon butter
Instructions: How to Cook Fish Breakfast
- Preheat your oven to 375°F (190°C).
- Place the fish fillets on a baking sheet and drizzle with olive oil. Season with garlic powder, salt, and pepper.
- Bake the fish in the preheated oven for 15-20 minutes, or until cooked through and flaky.
- While the fish is baking, whisk together the eggs, milk, cheddar cheese, and parsley in a bowl.
- Heat butter in a skillet over medium heat. Pour in the egg mixture and cook, stirring occasionally, until the eggs are scrambled and cooked to your liking.
- Once the fish is done baking, serve it alongside the scrambled eggs for a delicious fish breakfast!
