Dooky Chase Fried Chicken Recipe
Dooky Chase Fried Chicken is a classic Southern dish that is crispy on the outside and juicy on the inside. This recipe is sure to satisfy your cravings for delicious fried chicken!
Prep Time: 20 minutes Cook Time: 20 minutesIngredients:
- 1 whole chicken, cut into pieces
- 2 cups buttermilk
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
- Salt and pepper to taste
- Vegetable oil for frying
Instructions: How to Cook Dooky Chase Fried Chicken
- Place the chicken pieces in a large bowl and cover them with buttermilk. Let them marinate in the refrigerator for at least 4 hours, or overnight for best results.
- In a separate bowl, mix together the flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
- Remove the chicken from the buttermilk and dredge each piece in the seasoned flour mixture, making sure to coat evenly.
- Heat vegetable oil in a large skillet or deep fryer to 350°F (180°C).
- Carefully place the chicken pieces in the hot oil, making sure not to overcrowd the pan. Fry in batches if necessary.
- Fry the chicken for about 15-20 minutes, turning occasionally, until golden brown and cooked through.
- Remove the chicken from the oil and place on a wire rack to drain excess oil.
- Serve the Dooky Chase Fried Chicken hot with your favorite sides and enjoy!
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