Dierbergs Chicken Salad Recipe
Dierbergs Chicken Salad is a classic and delicious dish that is perfect for a light lunch or a picnic. Made with tender chicken, crunchy celery, sweet grapes, and a creamy dressing, this salad is sure to be a hit with your family and friends.
Prep Time: 20 minutes Cook Time: 20 minutesIngredients:
- 2 cups cooked chicken, diced
- 1/2 cup celery, diced
- 1/2 cup red grapes, halved
- 1/4 cup mayonnaise
- 1/4 cup Greek yogurt
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1/4 cup chopped pecans
- Salt and pepper, to taste
Instructions: How to Cook Dierbergs Chicken Salad
- In a large bowl, combine the diced chicken, celery, and grapes.
- In a separate bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, honey, salt, and pepper.
- Pour the dressing over the chicken mixture and toss to coat evenly.
- Chill the chicken salad in the refrigerator for at least 1 hour to allow the flavors to meld together.
- Before serving, sprinkle the chopped pecans on top for added crunch.
- Enjoy your delicious Dierbergs Chicken Salad!