Crockpot Chicken Recipe With Buffalo Wild Wings Parmesan Garlic Sauce
This Crockpot Chicken Recipe with Buffalo Wild Wings Parmesan Garlic Sauce is a delicious and easy dish that combines the flavors of tangy buffalo sauce with savory garlic and parmesan. The slow cooking process allows the chicken to become tender and infused with all the delicious flavors. It's perfect for a weeknight dinner or for entertaining guests!
Prep Time: 15 minutes Cook Time: 4 hoursIngredients:
- 4 boneless, skinless chicken breasts
- 1 cup Buffalo Wild Wings Parmesan Garlic Sauce
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions: How to Cook Crockpot Chicken With Buffalo Wild Wings Parmesan Garlic Sauce
- Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
- Place the seasoned chicken breasts in the crockpot.
- In a mixing bowl, combine Buffalo Wild Wings Parmesan Garlic Sauce, chicken broth, and grated Parmesan cheese. Mix well.
- Pour the sauce mixture over the chicken in the crockpot.
- Cover and cook on low for 4 hours or until the chicken is cooked through and tender.
- Once the chicken is cooked, shred it using two forks directly in the crockpot to absorb more of the sauce.
- Serve the Crockpot Chicken with Buffalo Wild Wings Parmesan Garlic Sauce over cooked pasta, rice, or with a side of vegetables.
- Garnish with chopped fresh parsley before serving.
