Crock Pot Garlic Parmesan Chicken Pasta Recipe

This Crock Pot Garlic Parmesan Chicken Pasta is a delicious and comforting dish that is perfect for a cozy night in. The slow cooker does all the work for you, infusing the chicken with garlic and parmesan flavors, resulting in a creamy and flavorful pasta dish.

Prep Time: 15 minutes Cook Time: 4 hours

Ingredients:

• 1.5 lbs boneless, skinless chicken breasts
• 4 cloves garlic, minced
• 1 cup chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp dried basil
• 1/2 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 8 oz cooked pasta of your choice
• Fresh parsley, chopped (for garnish)

Instructions: How to Cook Crock Pot Garlic Parmesan Chicken Pasta

1. Place the chicken breasts in the crock pot.
2. In a bowl, mix together the minced garlic, chicken broth, heavy cream, Parmesan cheese, basil, oregano, salt, and pepper.
3. Pour the mixture over the chicken in the crock pot.
4. Cover and cook on low for 4 hours, or until the chicken is cooked through and tender.
5. Remove the chicken from the crock pot and shred it using two forks.
6. Return the shredded chicken to the crock pot and stir to combine with the sauce.
7. Cook the pasta according to package instructions and drain.
8. Add the cooked pasta to the crock pot and stir to coat with the sauce.
9. Serve the Crock Pot Garlic Parmesan Chicken Pasta garnished with chopped fresh parsley.

Enjoy this creamy and flavorful dish with your family and friends!